Elephant Stew

1 Elephant (medium size)
Brown gravy (to cover)
salt and pepper
2 rabbits (optional)

Cut the elephant into bite-size pieces; this shoudl take about 2 months.
Add the brown gravy and cook over kerosene fire about 4 weeks at 465 degrees. This will serve 3,800 people. If more are expected, 2 rabbits may
be added. But do this only if necessary, as most people do not like to find
hare in their stew.