Quote:
Originally Posted by Bill
For those with the stock refrig, there are two ways to handle the issue. The first is easy - make sure the refrig is cold at the beginning of the day, and then turn it off as you travel. It is very well insulated, and will serve as a very good cooler while you are on the road. My wife and I do this every day, and after 8 hours of travel, everything inside is still cold / frozen.
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We do a similar process but we have two 20 oz soda bottles filled with water and about 1/2 tblsp of salt in each with about 1/2 of head space. When frozen they are VERY cold and take a long time to thaw. We keep them in the freezer, then when we shut off the fridge for travel, we move them into the lower fridge. Keep everything nice and chilly! Then when we relight the fridge we place them back into the freezer for the next days travel. We adjust when freezer space is needed, but this system has worked for us for many years.