Quote:
Originally Posted by Shane826
Have you tried using the Sharp unit as anything other than a microwave? It’s not a great piece of equipment. Using it as an oven takes 2x as long to cook anything compared to a regular oven which makes no sense if it’s actually holding an assigned temperature. I want to remove mine and replace with an actual oven to make biscuits, croissants, cookies, etc and then keep a countertop microwave in the TM as well.
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There is the diffedance. You like an oven better. I don't. I much prefer a micro to be honest. I rarely do any baking. I read alot of posts here on the board that take out thier ovens and swap with a micro. I have on occation used it as a toaster oven and it works great for its size...