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Old 09-25-2006, 06:34 AM   #4
Catawbalea
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Good point about the shells, chuckle. Another advantage is the ability to put more whites in the container than yolks. For scrambled or omelet I use 4 whites to just 2 or 3 yolks. While camping I would be stuck with a yolk in the shell and not knowing where to dispose of it. It is better to prepare at home. Thanks for the tip.
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